We have been brewing beer in Bungay from whole hops and locally sourced malt since 1991.
Exclusively serving five of our own beers, we also stock a varying selection of craft beer and cider.
We are known locally for our excellent beer, good company and friendly atmosphere.
Chef Ian Cooke developed a diverse menu with unique ingredients such as artisan Portugeuse bread and featuring international favourites like Canadian Poutine.
The kitchen is open Thursday to Saturday, midday to 8 PM.
You can order food for takeway at gdeat.co.uk.
Drop in on a Sunday afternoon and you might find yourself listening to live music while the afternoon drifts away.
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We won Town Pub of the Year in CAMRA's North East Suffolk pub awards 2023!